The Olympic Village’s leftover food will not go to waste

''If there was an Olympic gold medal for being a great humanitarian, then these top chefs serving Olympic athletes in Rio would win with flying colors. Top international culinary artists are serving leftover food from the Olympic Village to feed the poor, according to The Telegraph.

These chefs deserve a gold medal.

Even though Olympic athletes, trainers and officials need all of the energy and food they can get, there’s still a lot of leftovers that Italian chef Massimo Bottura and Brazilian chef David Hertz will not let go to waste.

The two culinary artists were inspired by Refettorio Ambrosiano, a project in Italy that brought 65 chefs together to cook meals using donated ingredients from the Milan World Expo, The Telegraph reports...''

by Alyssa Morin